Quick chocolate ice-cream recipe:

Chocolate ice cream recipe:


  • 2 cups heavy whipping cream
  • 1 can sweetened condensed milk
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract


  • Take a bowl and stir together sweetened condensed milk, vanilla and cocoa powder in it. Set it aside
  • Now take a bowl of your mixture and start whipping heavy cream in it till there are stiff peaks formed. Don’t over beat it.
  • Fold the sweetened milk mixture into whipped cream. Now pour into 2 quart container, cover and freeze it for at least 6 hours or overnight.

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